Now you can download a cookbook where you find
gourmet recipes from
real chefs who work in
real restaurants. Create wonderful restaurant style
meals for friends and family at a fraction of the cost of going out.
If you're like me you love to dine out and enjoy
dinner at a fine restaurant. The aroma of food, dishes clanging in the
background, a relaxed casual atmosphere. As you look into the kitchen
you see the
flames rising from the pans, chefs making the plates look like just
right.
Friend and family at our table talking about the days events.
Remembering the great times had in the past. These moments are a
treasure in our hearts.
That is,
until the bill comes. You can't get out of a
fine dinning restaurant for under $100 theses days. And that's just for two,
don't even think of bringing the kids without cashing
your paycheck first. The high cost of eating out limits these times to
only special occasions.
Have you tried to reenact the same scenario at home only to find the
recipes in those other cookbook don't even come close to the
tantalizing taste in the restaurant. What if you could get a hold of
those recipes?
Don't be fooled by offers of "just like" or "copy cat secret
recipes". When it comes to cooking, best guesses just don't cut it.
Chef's Special is a collection of recipes myself and other chefs
have used for years. These are the real thing. Now you can cook
amazing meals for friends and family at a fraction of the cost of
going out. The only constraints will be the quality of food you buy
and the equipment in your kitchen.
Don't take my word for it, try the example below or download our
Sample Cookbook version and see for yourself.
These are not Low Carb Recipes or even Low
Fat Recipes. Just Great Tasting Food!
Over
290 restaurant recipes Cooking tips and tricks Information on safety & sanitation Facts about food poisoning Food Charts and graphs A guide to using herbs Links to gourmet food sites
Every day top chef's put out a "Special of the Day"
or "Specials Menu". These recipes are hand pick by the chef, their own
creation; used to show off their skills and wow there customers. These
same recipes have been collected and placed in this convenient ebook
Chef's Special has over 290 gourmet recipes used every day in restaurants.
Also added is some of the same information used in culinary schools
all over the world. Including information on bacteria and food
poisoning, nutritional facts, conversion tables and how beef is cut
and graded for quality. Use this book to improve your own skills or
teach your children.
"This cookbook has a great
selection of gourmet items, with instructions that are easy to follow.
My husband could even do it!"
Amy
Tacoma, WA
This book has all the definitions of cooking terms found in even the
most complex recipe. So even beginners can cook great meals like the
pro's. It is our goal to make cooking more enjoyable and show
everyone they can make restaurant quality food even at home.
Some of the Great Recipes
You'll find Inside
Caesar Salad
Chicken and Apple Salad
Chicken Chili Pasta Salad
Chicken Papaya Salad with Curry Dressing
Cobb Salad
Cole Slaw
Crab or Shrimp Louie
Fruit Salad with Yogurt Dressing
Pea Salad
Pesto Pasta Salad
Potato Salad
Sesame Chicken Salad
Smoked Salmon Pasta Salad
Spinach Salad with Mango and Papaya
Spinach Salad with Raspberry Vinaigrette
Spring Salad with Cranberry Vinaigrette
Thai Shrimp Salad
Asian Short Ribs
Fillet with Mushroom Demiglaze
Herb Brined Pork Loin
Herb Crusted Rack of Lamb
London Broil
London Broil with Mushroom Demiglaze
Meat Loaf with Cajun Sauce
New York Steak with Mustard Sauce
New York Steak with Peppercorn Sauce
New York Steak with Bleu Cheese Crust
Peppercorn Steak with Bourbon Sauce
Pork Chop with Orange Salsa
Pork Tenderloin with Apple Cream Sauce
Pork Tenderloin with Pancetta Sauce
Prime Rib Roast
Rib-Eye Steak Mushrooms & Bleu Cheese
Sausage Stuffed Pork Chop
Baked Cod with Lemon Dill Butter
Baked Halibut with Sun-dried Tomatoes
Bleu Cheese Crusted Salmon with Beurre Rouge Sauce
Cedar Plank Salmon Pineapple Teriyaki
Cioppino
Coconut Prawns
Coconut Prawns
Cod Almondine
Cod with Pico de Gallo Salsa
Crab Cakes
Crab Stuffed Salmon with Lobster Sauce
Fish with Pesto Beurre Blanc
Grilled Fish with Compound Butter
Grilled Halibut with Lime Butter
Grilled Mahi Mahi with Avocado Relish
Grilled Prawns with Sun-dried Tomato
Grilled Salmon with Basil Garlic Butter
Grilled Scallops with Ginger-Lime Sauce
Halibut with Cucumber Relish
Lobster Thermidor
Mussels with Orange and Basil
Pan Fired Oysters
Parmesan Sole with Lemon Beurre Blanc
Roasted Garlic Prawns
Salmon with Orange Ginger Salsa
Scallops Piccata
Scallops with Wild Mushroom Sauce
Shrimp and Chicken Jambalaya
Steelhead with Hazelnut Butter
Chicken Fettuccine Alfredo
Chicken Fettuccine (Marinara)
Chicken Yaki Soba
Clam Linguine
Herb Tagliatelle with Tomato and Artichoke
Italian Seafood Linguine
Lasagna with Meat Sauce
Macaroni and Cheese
Mushroom Stroganoff
Pesto Linguini with Prawns
Pork Yaki Soba
Prawn Linguini with Lemon Cream
Ravioli with Meat Sauce
Rigatoni Bolognese
Scallops Alfredo with hazelnuts
Scallops Linguini in a Roasted Pepper Sauce
Seafood Fettuccine Alfredo
Shrimp and Crab Cannelloni
Shrimp Yaki Soba
Smoked Salmon Linguini
Spaghetti Puttanesca
Spinach Cannelloni
Tortellini with Tomato Basil
Chicken Cacciatore
Chicken Cordon Blue
Chicken Marsala
Chicken Piccata
Chicken with Artichoke Sauce
Chili Chicken with Pineapple Salsa
Cornbread Stuffed Chicken
Duckling a l’orange
Grilled Chicken with Compound Butters
Grilled Chicken with Roasted Red Peppers
Grilled Chicken with Shiitake Pesto Sauce
Grilled Chicken with Sun-dried Tomatoes
Grilled Chicken with Tarragon
Lemon Chicken
Parmesan Crusted Chicken
Roast Chicken with Roasted Garlic Herbs
Roast Duck with Cherry Sauce
Roasted Goose with Port Gravy
Turkey with Port Wine Gravy
Amaretto Cheesecake
American Apple Pie
Burnt Cream
Caramel Sauce
Chocolate Chip Cookies
Chocolate Soufflé
Hot Fudge Sauce
Key Lime Cheesecake
Key Lime Pie
Lemon Meringue Pie
Lemon Tart
New York Style Cheesecake
Pear Tart
Pecan Pie
Pie Crust Dough
Pumpkin Cheesecake
Raspberry Scones
Shortbread Cookies
Strawberry Cheesecake
Tart crust
White Chocolate Mousse
"These recipes are great!
I feel like a chef when I cook and my family loves it. I especially
love the search feature which allows me to find recipes with the foods
I like. No more flipping through endless pages of recipes. " Debra,
Huston, TX
Reasons To Buy
E-Cookbooks
Convenience
- Easily browse through the recipes,
click
and print! Work off of only one sheet of paper in the kitchen.
Search Feature-
Have your computer do your work for
you!
Find recipes by keywords instead of flipping through pages. Professional Recipes
- Top chefs in some of the finest
restaurants in the world use the recipes in our e-cookbook! Easy To Read -
By adjusting your printer options,
you
can print the recipes in any size. No more squinting! Environment Friendly
- Absolutely no trees where used to create this book Instant Download
- Don't wait for the mail service or spend hours in a book store. You
can have your e-book in minutes.
Order Now and Receive
These Four Bonus Gifts for Free...
Bonus #1 Summer
Salad Recipes - Simple nutritional salad recipes. Theses recipes
can be a delight any time of the year. Nutritional facts given for
each recipe. (.pdf)
Bonus #2E-Cookbook Library
- Over
200 of the most requested recipes from
the eCookbook Library
archives
(.pdf)
Bonus #4
Converter3000 - Amazing, easy to use program to convert
recipes and more. Gallons to liters or feet to meters this program
does it all. (PC only)
Don't be fooled by others offering eCookbooks for
$17, $18 or even $19. E-books are relatively inexpensive to produce
and those cost should be passed on to the consumer.
I'm currently working with a publisher and the
hardcover version of Chef's Special will sell for $24.95. But right
now you can download your copy of Chef's Special for only
$7.95and you get the four bonuses absolutely free.
Absolutely Risk Free
and 100% Guaranteed!
Don't
forget you can try the free recipes in our "Sample Cookbook"
first with no restrictions. Then come back and order
the full version.
Order Now to
pay safely online with your credit card! You'll get the full
version of Chef's Special, plus all four bonuses. After ordering
you will be immediately redirected to the download page and
be enjoying the recipes in minutes.
I recently accepted a job as the culinary arts
instructor at the local technical college. Because of this commitment I am
not pursuing the hard copy version of the book at this time. I will be
dedicating my time to updating this site with the valuable information
taught in the classroom. Stay tuned.
Because of this situation and in appreciation
for your understanding, I've lowered the price of the ebook to just
$5.95